NutriPATH Blog

Food Allergy or Food Sensitivity? What IgE, IgG & IgA Tell You

marketing@nutripath.com.au (NutriPATH Pathology) — Fri, 06 Nov 2026 22:33:28 GMT

When a patient reacts to something they've eaten, the useful question isn't only which food. It's how their immune system is responding, because that changes everything about what happens next.

Supporting Women Through Perimenopause: Looking Beyond Serum Hormones

Jacqui Evans, Clinical Nutritionist — Tue, 27 Oct 2026 19:11:38 GMT

She's still cycling. Her oestradiol, FSH and progesterone came back within range. And yet she hasn't slept properly in months, her anxiety is worse than it has ever been, she's gaining weight without explanation, and she feels like she's lost access to a version of herself she can't quite describe.

Choosing the Right Microbiome Panel for Your Patients

marketing@nutripath.com.au (NutriPATH Pathology) — Tue, 27 Oct 2026 19:10:29 GMT

Six tests. Six different clinical questions.

Managing Pathogens: Clinical Considerations Beyond Detection

Jacqui Evans, Clinical Nutritionist — Tue, 27 Oct 2026 18:59:37 GMT

Identifying gastrointestinal microorganisms has never been easier. Advances in molecular diagnostics now allow practitioners to detect a broader range of bacteria, parasites, fungi and viruses than ever before. But increased detection has introduced a new clinical challenge: knowing what to do with a positive result.

Constipated & Contaminated: Links Between Gut Health, Environmental Toxins, & Autism

Dr. Racheal Onah BSc. ND MRN — Tue, 27 Oct 2026 18:45:16 GMT

Autism Spectrum Disorder (ASD) is often viewed primarily as a neurological condition, but growing research continues to highlight an important connection between the gut, the environment, and neurodevelopment. Many children with ASD experience chronic gastrointestinal symptoms alongside behavioural and sensory challenges, suggesting that the gut-brain axis may play a larger role than previously understood.

Beyond Blood Sugar: Unlocking Insulin Resistance by Assessing Nutritional Status

Dr. Racheal Onah BSc. ND MRN — Tue, 27 Oct 2026 18:32:04 GMT

When most people think about diabetes or insulin resistance, they immediately think about blood sugar. If fasting glucose and HbA1c are within the normal range, many assume everything is fine.

Looking Beyond Fatigue: Clinical Insights from Organic Acid Testing

Jacqui Evans, Clinical Nutritionist — Fri, 25 Sep 2026 21:06:01 GMT

Most practitioners have sat across from a patient who is genuinely, debilitatingly fatigued and watched their routine pathology come back unremarkable. No anaemia. Thyroid within range. Fasting glucose fine. And yet the person in front of you can barely get through a workday, crashes after exercise, and hasn't felt well in years.